Chef's Botanica

Urban Farm and Apothecary. Top products: Broccoli microgreens, Pea microgreens, Sunflower microgreens, Extract No. 0: The Broccoli Catalyst. Chef’s Botanica is an urban farming operation based in Ohio that bridges the gap between culinary artistry and sustainable agriculture. Founded by a Cordon Bleu-trained chef, the business focuses on producing nutrient-dense microgreens and high-potency botanical extracts. Their core offerings include a curated selection of fresh greens like broccoli, pea, and sunflower, alongside a signature apothecary line designed for wellness. The farm utilizes small-batch production methods to ensure peak flavor and potency for their customers. They currently serve the Dayton and Middletown regions through a direct-to-consumer model, offering both local delivery and convenient pickup options.