Grand Valley Micro Farms

Indoor Vertical Microgreens Farm. Top products: Microgreens. Founded in 2021 by Air Force veterans Phil and Nate Strouse, Grand Valley Micro Farms is an indoor vertical farming operation based in Grand Junction, Colorado. The farm utilizes organic soil and OMRI-certified coconut coir to produce nutrient-dense microgreens year-round, employing a three-stage water filtration system and a mineral-rich nutrient solution. Their business model prioritizes sustainability, with all post-harvest byproducts repurposed for local composting and animal feed. Serving a diverse client base including restaurants, grocers, food banks, and residential customers, they maintain a strict commitment to next-day freshness. The company operates on core values of integrity and service, aiming to strengthen regional food security and enhance Western Slope cuisine through innovative, controlled-environment agriculture.