Johnny Putt Farm

Sustainable Microgreen and Salad Green Producer. Top products: Winter mix (mache, claytonia, spinach, lettuce, arugula, mustard, tatsoi), Microgreens, Sunflower shoots, Pea shoots, Edible flowers. Johnny Putt Farm is a Littleton, Massachusetts-based agricultural operation specializing in high-quality salad greens and microgreens. The farm utilizes a hybrid approach, combining ground-based organic methods using compost and organic fertilizers with hydroponic systems powered by full-spectrum lighting. Their production philosophy emphasizes sustainability, notably utilizing 'Stay Fresh' bags to significantly reduce plastic waste compared to traditional supermarket packaging. The farm serves the local community through direct-to-consumer home delivery, farm pickups, and distribution via several regional markets and co-ops. Their infrastructure includes high tunnels and earth battery systems to maintain year-round production despite New England's climate.